In a Highball glass add 50ml red aperitif and 20ml mastic liqueur. Continue filling with ice and finish with 200ml ROS SOLIS Bergamot & Mandarin Soda. Garnish with a slice of orange. Tip: Pour in tilted glass to enjoy all the bubbles.
50ml Red Aperitivo
20ml Mastic Liqueur
200ml ROS SOLIS Bergamot & Mandarin Soda