In a tall glass add 100ml Cold Brew coffee, mix and dissolve 20ml of Greek honey. Add ice and 20 ml Gin. Top up with the incredible ROS SOLIS Tonic Water. For an extra touch, garnish with a piece of black salted caramel chocolate. Tip: Pour in tilted glass to enjoy all the bubbles.
INGREDIENTS
100ml Cold Brew Coffee
20ml Greek Honey
20ml Gin
ROS SOLIS Tonic Water
Dark Chocolate
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