CUCUMBER N' BASIL TONIC

Green Spritz

STEPS
In a double old-fashioned wine glass add 50ml Bergamot Liqueur, continue filling with equal parts Prosecco and ROS SOLIS Cucumber ‘n Basil Tonic. Garnish with a slice of kumquat and orange flower water. Serve with a metal straw. Tip: Pour in tilted glass to enjoy all the bubbles.
INGREDIENTS

50ml Bergamotto Liqueur
Prosecco
ROS SOLIS Cucumber ‘n Basil Tonic
Kumquat & Orange Flower Water

Green Spritz

COCKTAIL

Library

Paloma
PINK GRAPEFRUIT SODA

Paloma

DISCOVER MORE
Mare Gin & Tonic
CUCUMBER N' BASIL TONIC

Mare Gin & Tonic

DISCOVER MORE
Moscow Mule
GINGER BEER

Moscow Mule

DISCOVER MORE
Morning Kick
TONIC WATER

Morning Kick

DISCOVER MORE
Citrus Whisky
BERGAMOT N' MANDARIN SODA

Citrus Whisky

DISCOVER MORE
Japanese Highball
SODA WATER

Japanese Highball

DISCOVER MORE
Salty Highball
PINK GRAPEFRUIT SODA

Salty Highball

DISCOVER MORE
Cucumber Cooler
CUCUMBER N' BASIL TONIC

Cucumber Cooler

DISCOVER MORE
Dark & Stormy
GINGER BEER

Dark & Stormy

DISCOVER MORE
Pink Vermouth & Tonic
TONIC WATER

Pink Vermouth & Tonic

DISCOVER MORE
ROS SOLIS
Close